Taco Seasoning
Rich and flavorful seasoning mix to pair well with ground pork, turkey, or beef.
Equipment
- small mixing bowl
- cast iron pan
Ingredients
- 2 lbs ground meat preferably beef, although pork and turkey work well too.
- 2 tbsp tomato bullion with chicken (knorr’s brand)
- 2 tbsp chili powder
- ½ tsp garlic powder
- ¼ tsp crushed red pepper sub cayenne for more heat
- ¼ tsp oregano
- ½ tsp paprika
- ½ tsp cumin
- 1 tsp salt
- 1 large jar of your favorite salsa
Instructions
- In a cast-iron skillet, brown the meat for about 5-8 minutes. Drain liquid/oil out of the pan.
- Combine all seasonings in a small bowl including bouillon . Stir into browned meat.
- Add your favorite salsa (for better texture and juiciness)amount to liking.
- Keeps well in a sealed container in the refrigerator for up to 5 days.
Tried this recipe?Let us know how it was!