Real Croutons
Equipment
- baking sheet
Ingredients
- 1 old loaf of bread (preferrably sourdough or other good bread)
- 4 tbsp olive oil
- 1 tbsp garlic powder
- 1 tbsp oregano
- 1 tsp good flaky garlic salt
- pepper
Instructions
- Preheat your oven for 350 degrees. Divide the old or stale bread by tearing into even pieces. Lay flat on a baking sheet. Cover with olive oil, garlic powder, oregano, salt and pepper. Toss together well. Bake for 5 minutes, toss with spatula, then bake another 5-7 minutes. Watch carefully the first time you bake, ensuring peices arent burnt. You want to see them still white before golden. This way there is still a little chewyness in the crouton.
Tried this recipe?Let us know how it was!